Applications

FEATURES

• Odorless and tasteless
• Effective in hot or cold processes
• Sterilizable
• Performs at low concentrations
• Approved for food contact (see Food Regulation Status)
• Free of raw materials derived from animals

APPLICATIONS

• Areas where a food-contact product is required due to the nature of the process (Food-contact substance: Any substance used as a component during the manufacture of articles, which in their finished state, are intended to be brought and/ or are brought temporarily or permanently in contact with foodstuffs)
• Efficient in aqueous and nonaqueous foaming systems
• Control of foam during dispersion of powdered agrochemical formulation in aqueous media
• Control of foam by treatment of one component of a powder mix – the mix can then be dispersed with good foam control